Sweet and Sour Hamballs

READY IN: 1hr 30mins
Recipe by Sweet Diane

This is a recipe we serve every Christmas. Easy to make and very tasty.

Top Review by 823210

I halfed this recipe and omitted the pineapple. I served it with white rice and green beans. It was wonderful! I WILL make this again. Maybe next time not halfing the sauce mix.

Ingredients Nutrition


  1. Combine ham loaf, saltines, eggs, milk and pineapple in a medium mixing bowl. Form into 1 1/2" balls. Place in a baking dish in a single layer.
  2. Prepare sauce by mixing water, vinegar, brown sugar and dry mustard in a mixing bowl.
  3. Pour sauce over hamballs.
  4. Bake, uncovered, for 1 hour at 350°F Turn balls after 45 minutes.
  5. If desired, sauce may be thickened.

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