these green beans turned out pretty good. The recipe doesnt state if the green beans should be drained or not. I didnt drain mine and there was alot of juice. The flavor was good but I ended up adding more brown sugar to level out the vinegar a little more. I will probably serve these again but with variation.
I loved these beans. I was leary of the brown sugar, but they were perfect. I used six slices of bacon because it was the end of the package. Sauted the onions in olive oil. Thanks for a very good recipe.
These are delicious! I had them at a wedding last weekend and went in search of a recipe. I've had them with and without the almonds, both ways are good. I've never tried the pimiento, though. VERY tasty.
Two thumbs up. We didn't have leftovers.
This is very good. The almonds were good as a garnish (didn't have any pimento)too. I will definitely make again.
This recipe surprised me. I didn't think I'd like it but, I did. Green beans are one vegetable I can tolerate but, don't like alot. This recipe made them more tasty. It was a bit greasy, but then I used five pieces of bacon so that added more grease. I omitted the almonds and pimento to save money. I will definitely use this recipe again.