Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Sweet and Sour Green Beans Recipe
    Lost? Site Map

    Sweet and Sour Green Beans

    Sweet and Sour Green Beans. Photo by NoraMarie

    1/1 Photo of Sweet and Sour Green Beans

    Total Time:

    Prep Time:

    Cook Time:

    18 mins

    10 mins

    8 mins

    TOOLBELT DIVA's Note:

    A Jewish Kosher recipe posted for Around the World Recipe Swap. Recipe from my copy of The Art of Jewish Cooking by Jennie Grossinger.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a saucepan, combine the water, beans, salt, pepper, bay leaf and cloves.
    2. 2
      Cover and cook over low heat for 3 minutes less than package directions.
    3. 3
      Drain and add the sugar, vinegar and butter or fat.
    4. 4
      Cook 5 minutes, stirring frequently.
    5. 5
      Remove bay leaf and serve.

    Ratings & Reviews:

    • on October 08, 2007

      55

      Like NoraMarie I too needed something to go with asian food. Nice contrast, tasty side dish. I served this with Thai Grilled Chicken Thighs Thai Grilled Chicken Thighs and Bulgur Pilaf With Broccoli and Peppers Bulgur Pilaf With Broccoli and Peppers

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 01, 2006

      55

      I was going to make this for dinner tonight anyway, but in mid-afternoon I was getting hungry so I cooked it up early and all by myself ate about half (!!) the recipe as a snack. Didn't mean to eat that much but it was just REALLY GOOD and I couldn't help myself.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 27, 2005

      55

      These were very tasty! I served them with an Asian dinner and they were the perfect side dish! Thank you Toolie for an easy and delicious recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

    Advertisement

    Nutritional Facts for Sweet and Sour Green Beans

    Serving Size: 1 (176 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 100.8
     
    Calories from Fat 53
    53%
    Total Fat 5.9 g
    9%
    Saturated Fat 3.7 g
    18%
    Cholesterol 15.2 mg
    5%
    Sodium 827.2 mg
    34%
    Total Carbohydrate 11.5 g
    3%
    Dietary Fiber 3.4 g
    13%
    Sugars 5.6 g
    22%
    Protein 1.7 g
    3%

    The following items or measurements are not included:

    cloves

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites