Sweet and Sour Chicken for the Slow Cooker
- Ready In:
- 4hrs 15mins
- Ingredients:
- 12
- Serves:
-
4
ingredients
- 1 carrot, chopped
- 1 onion, chopped
- 1 celery rib, chopped
- 453.59 g boneless skinless chicken, cut into 2-inch pieces
- 118.29 ml Catalina dressing
- 118.29 ml soy sauce
- 118.29 ml brown sugar
- 14.79 ml fresh ginger, grated
- 396.89 g can pineapple chunks in juice
- 1 green pepper, chopped
- 1 red pepper, chopped
- cooked rice
directions
- Place onion, carrot and celery in bottom of slow cooker container. Top with chicken.
- Combine dressing, soy sauce, brown sugar, ginger and juice from pineapple chunks; reserve pineapple. Add mixture to slow cooker.
- Cover and cook on LOW for 7 to 8 hours. (or HIGH for 3-1/2 to 4 hours.). During last 30 minute of cooking, add peppers and pineapple.
- Serve over cooked rice.
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RECIPE SUBMITTED BY
Sandy in Oklahoma
Lawton, 76
<p>I love to cook!</p>