Sweet and Sour Chicken Balls

Total Time
45mins
Prep 30 mins
Cook 15 mins

A great American-Chinese dish that is tangy and great.

Ingredients Nutrition

Directions

  1. Drop each chicken chunk into hot oil and fry until golden. Takes about 6 minutes.
  2. Serve with rice or noodles.

Reviews

(2)
Most Helpful

Very nice. Used this to finish off a roast turkey. Was a hit. Looks like I've got a new 'go-to' recipe for using up cooked poultry. Both my kids also asked to have the recipe added to the recipe binders I created for them. Thanks.

ejuneca January 26, 2013

Very good recipe---Thanks

Bluenoser July 20, 2007

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