Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Sweet and Sour Cabbage Recipe
    Lost? Site Map

    Sweet and Sour Cabbage

    Sweet and Sour Cabbage. Photo by Charlotte J

    1/1 Photo of Sweet and Sour Cabbage

    Total Time:

    Prep Time:

    Cook Time:

    26 mins

    10 mins

    16 mins

    CJAY's Note:

    Posted for ZWT7- Switzerland. Found on

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note


    Serves: 6



    Units: US | Metric


    1. 1
      Put the bacon and onion in a covered casserole and cook in microwave oven 5 minutes.
    2. 2
      Stir in the flour and then the vinegar and water.
    3. 3
      Add the salt, pepper and sugar and stir. Add the cabbage and caraway seed and stir well to coat the cabbage evenly.
    4. 4
      Cook, covered, in the microwave oven for 8 to 10 minutes, stirring several times.
    5. 5
      Add enough water to almost cover the cabbage and cook 1 minute more to heat through.

    Ratings & Reviews:

    • on June 27, 2011


      I'm one of those people that only use their microwave to warm up left overs. This was very easy to make in the microwave. So I know I'll be using this recipe often. The cabbage is so pretty after it is cooked. I skipped step 5, as I liked the slightly thick sauce in the bottom. The sauce has such a pretty red tint from cooking the cabbage. Made for ZWT - Switzerland

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Sweet and Sour Cabbage

    Serving Size: 1 (113 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 90.0
    Calories from Fat 18
    Total Fat 2.0 g
    Saturated Fat 0.6 g
    Cholesterol 2.7 mg
    Sodium 443.2 mg
    Total Carbohydrate 17.0 g
    Dietary Fiber 1.8 g
    Sugars 11.8 g
    Protein 1.8 g

    Ideas from


    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.


    Over 475,000 Recipes Network of Sites