Sweet and Sausage Stir Fry

READY IN: 35mins
Recipe by weekend cooker

Quick little 30 minute recipe with great results.

Top Review by rpgaymer

I liked this. The dish reminded me of the meals my Polish parents would make years ago to use up ingredients. This is definitely satisfying comfort food. I used turkey kelibasa, which I believe is reduced-fat as well, and served everything over quinoa. It was a filling and tasty meal.

Ingredients Nutrition


  1. In a large nonstick skillet, stir fry sausage 3-4 minutes or until lightly browned.
  2. Add onions, and carrots, stir fry until crisp tender.
  3. Drain pineapple, reserving juice.Add pineapple to sausage/vegetable mixture.
  4. In a small bowl, combine cornstarch and ginger. Stir in water, soy sauce, and reserved pineapple juice until smooth.
  5. Add soy sauce to skillet.
  6. Bring to a boil, Cook, stirring continually for 1-2 minutes, or until sauce is thickened.
  7. Serve over cooked rice.

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