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    You are in: Home / Recipes / Sweet and Saucy Grilled Salmon Recipe
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    Sweet and Saucy Grilled Salmon

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on September 11, 2014

      Sooo delicious! Made this wonderful salmon dish for dinner tonight and it was a hit. I made just as directed and grilled it on my indoor-outdoor grill. Will definitely make this recipe again. Made for Culinary Quest, 2014 - Pacific Northwest.

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    • on September 11, 2014

      Yummy salmon. I'm not a huge fan of cilantro so I only used about half of it in the sauce. I used green jalapeno jelly but think the red one would add a special splash of color for this even tho the taste wouldn't be any different. This was easy to make and very tasty. Thanks for sharing. Made for Culinary Quest 2014.

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    • on August 06, 2009

      Amazing concentrated flavors that are sweet (from the jelly), flavorful (from green onion & cilantro), and spicy (from jalapenos). We loved the taste as well as the colors in the beautiful glaze. A delightful recipe from America's Test Kitchen. 9/09 update - I think I've made this recipe 5 times now, and it really rocks! I double the sauce recipe and keep half in the refrigerator for the next batch.

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    • on September 17, 2014

      Great salmon and easy to do. Served with Very Low-Fat Black Bean And Corn Salad and Mexican Kale salad.

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    Nutritional Facts for Sweet and Saucy Grilled Salmon

    Serving Size: 1 (378 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 536.6
     
    Calories from Fat 150
    28%
    Total Fat 16.7 g
    25%
    Saturated Fat 5.4 g
    27%
    Cholesterol 180.6 mg
    60%
    Sodium 268.9 mg
    11%
    Total Carbohydrate 30.5 g
    10%
    Dietary Fiber 0.7 g
    2%
    Sugars 21.7 g
    86%
    Protein 63.8 g
    127%

    The following items or measurements are not included:

    lime zest

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