Total Time
11mins
Prep 5 mins
Cook 6 mins

I've used this sauce on chicken and meatballs. Makes quite a bit, so the leftovers can be refrigerated for about a week. Kids love it.

Ingredients Nutrition

Directions

  1. Combine all ingredients in 8 cup glass measure cup and microwave, uncovered on high for 5- 6 minutes.
  2. Good on meatballs and chicken.

Reviews

(1)
Most Helpful

This is soooo goooooood!!! I did make a few changes- didn't have brown sugar so instead added only 1 cup white sugar + 2 Tablespoons molassas (it was plenty sweet), no lemon juice, and no dill- so yummy on chicken and the leftover chicken made GREAT paninni (sp) the next day with sliced apple and swiss cheese!!!

JoleneC December 28, 2009

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