Sweet and Hot Fish Rub
Added February 21, 2004 | Recipe #84641
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Nice rub - fulfills the sweet and hot expectations for sure! I omitted the salt and pan-fried the fish in non-stick cooking spray. I served it with a salsa-type salad with corn, tomato, green pepper, onion, and parsley, which was delicious all together. Thank you for sharing!
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Nutritional Facts for Sweet and Hot Fish Rub
Serving Size: 1 (7 g)
Servings Per Recipe: 8
Amount Per Serving
% Daily Value
Calories 16.3
Calories from Fat 5
31%
Total Fat 0.5 g
0%
Saturated Fat 0.0 g
0%
Cholesterol 0.0 mg
0%
Sodium 590.4 mg
24%
Total Carbohydrate 3.3 g
1%
Dietary Fiber 1.3 g
5%
Sugars 1.3 g
5%
Protein 0.5 g
1%
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