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    You are in: Home / Recipes / Swedish Tomato Salad Recipe
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    Swedish Tomato Salad

    Swedish Tomato Salad. Photo by maliso

    1/1 Photo of Swedish Tomato Salad

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Bec's Note:

    Also known as Tomatsallad. Garnish with lettuce or celery tops. Makes 4 servings.

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    Units: US | Metric



    1. 1
      Peel tomatoes, slice thin and arrange on a serving plate or on individual salad plates.
    2. 2
      Sprinkle tomatoes with salt, pepper, scallions and parsley.
    3. 3
      Mix mustard with vinegar and sugar; gradually stir in sour cream. Taste for seasoning.
    4. 4
      Spoon dressing over tomatoes. Lift tomato slices around so the dressing penetrates all slices.
    5. 5
      Chill a few hours before serving.

    Ratings & Reviews:

    • on September 08, 2008

      Made this salad and brought to our weekly Sunday family dinner. It was a hit! I used half dill and half parsley.

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    • on November 08, 2005


      What a delicious dressing! It's such a fresh tasting salad with the scallions and celery tops (had to use the celery tops, since in my Scandinavian family we never waste them!) The hint of mustard in the dressing is so different and good. This easily scaled down to one serving, although after tasting it I know my kids would have eaten it too. Thanks for sharing this one!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 17, 2005


      This was very good! I also used fresh dill and lots of scallions just the way we like it. Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Swedish Tomato Salad

    Serving Size: 1 (231 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 116.9
    Calories from Fat 59
    Total Fat 6.5 g
    Saturated Fat 3.8 g
    Cholesterol 12.6 mg
    Sodium 227.6 mg
    Total Carbohydrate 13.4 g
    Dietary Fiber 2.5 g
    Sugars 9.3 g
    Protein 2.8 g

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