Swedish Thin Bread (Crackers)

"This is a recipe from a friend at my mom's Ladies Aid meeting. They're so light and crispy - the best homemade crackers I've had!"
 
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Ready In:
20mins
Ingredients:
6
Yields:
1 batch
Serves:
4
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ingredients

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directions

  • Add sugar to cream.
  • Add soda to flours, then add salt.
  • Roll out thin on a floured board. Cut into squares (a pizza or ravioli cutter works great).
  • Sprinkle with salt.
  • Bake at 350 F until light brown - check after 8-10 minutes.

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