Total Time
3hrs 15mins
Prep 15 mins
Cook 3 hrs

Beth Hensperger

Ingredients Nutrition

Directions

  1. Add all the ingredients to the pan according to the order in the manufacturer's instructions.
  2. Set crust on medium and program for the Basic cycle; press Start.
  3. When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.
  4. Let cool to room temperature before slicing.