Swedish Potatoes II

Submitted by BeccaB3c

"From a little Swedish recipe book of mine. Makes 4 servings."

 

• Ready In: 35mins
• Ingredients: 7
• Serves: 4

ingredients

• 8 potatoes, peeled and diced
• 1 onion, chopped
• 2 tablespoons butter
• 1 3⁄4 cups milk
• salt
• white pepper
• chopped parsley (optional)

directions

1. Brown the potatoes and onion in butter. Season.
2. Add the milk gradually and simmer until potatoes are tender, about 15 minutes. Season to taste.
3. Garnish with chopped parsley, if desired.