Total Time
40mins
Prep 10 mins
Cook 30 mins

From a local cookbook from a nearby nursing home. This is a very good cake.

Ingredients Nutrition

Directions

  1. In a large bowl combine all ingredients through the pineapple.
  2. Mix by hand until, do not use a mixed.
  3. Mix well.
  4. Pour into greased 13x9 pan.
  5. Bake 350 for 30-35 minutes.
  6. Cool.
  7. Mix remaining ingredients together for frosting until smooth and creamy.
  8. Frost cooled cake.
  9. Store in refrigerator.

Reviews

(2)
Most Helpful

This cake was super easy to prepare and really delicious. It didn't last 3 days in my refrigerator!

jlthomas1972 May 23, 2007

This cake is so easy to make and so moist! I used finely chopped walnuts and used almond extract in place of vanilla, thanks for sharing hon!...Kitten:)

Kittencal@recipezazz July 22, 2006

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