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    You are in: Home / Recipes / Swedish Meatballs Awesome! Recipe
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    Swedish Meatballs Awesome!

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 30 mins

    1 hrs 30 mins

    0 mins

    Nikki S's Note:

    Sweet n sour type taste..always a huge hit!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine first 5 ingredients in large bowl by hand. Form golf ball sized meatballs(cocktail sized). Put in frying pan with EVOO(olive oil) and brown.
    2. 2
      Drain all meatballs on paper towel.
    3. 3
      While cooking meatballs in batches, I start making the sauce. In large pot(I usually double the sauce recipe) combine all but the sour cream. Simmer low for 20 minutes. Once brown sugar dissolves then add sour cream.
    4. 4
      Add meatballs once sour cream is blended into sauce. Simmer low with all meatballs about 30-45minutes or crock pot low for 4 hours.
    5. 5
      Serve with crusty bread to dip!

    Ratings & Reviews:

    • on April 10, 2009

      55

      We liked these alot! They're not really traditional Swedish meatball flavored but they have a great flavor anyway. I'll be making these regularly. Thanks for posting! Made for Pick a Chef Spring 2009.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Swedish Meatballs Awesome!

    Serving Size: 1 (95 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 214.1
     
    Calories from Fat 117
    54%
    Total Fat 13.0 g
    20%
    Saturated Fat 6.0 g
    30%
    Cholesterol 86.6 mg
    28%
    Sodium 265.2 mg
    11%
    Total Carbohydrate 13.3 g
    4%
    Dietary Fiber 0.2 g
    0%
    Sugars 10.0 g
    40%
    Protein 10.9 g
    21%

    The following items or measurements are not included:

    A.1. steak sauce

    oleo

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