1 Review

Made this for the tag game "My 3-Chefs Oct. 2013 and I followed the recipe exactly except for cutting it in half. I served them over mashed potatoes with a green salad. The recipe was good but I think next time I would add some minced onion and garlic, (I love those two items) and maybe some salt and pepper for more flavor...but for ease and quickness this was right on and we had a good meal. Thank you for posting.

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mama smurf September 29, 2013
Swedish Meatballs