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    You are in: Home / Recipes / Swedish Brownies Recipe
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    Swedish Brownies

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    Kelly Gee Thaz Mee!'s Note:

    This recipe is from a good friend of mine and I had to post it here incase I ever lost the one she wrote me. These are so simple to make and soooo good!

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    Units: US | Metric


    1. 1
      Pre heat oven to 350 degrees. Beat the eggs with a hand mixer until light. Add the sugar and beat until mixed. Add the remaining ingredients and beat until mixed. Pour in to a greased 9X9 pan. Bake for 20-30 mins or until toothpick inserted in to the center comes out clean and edges brown. Allow to cool and cut in to 9 squares.

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    Ratings & Reviews:

    • on July 04, 2013


      I've been looking for this recipe for 40 years! My mother used to call this Swedish Cake. I haven't yet made your recipe but the ingredients are right on the money!! I'm making a batch of these TONIGHT!!! <br/><br/>Thank you so much!!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Swedish Brownies

    Serving Size: 1 (59 g)

    Servings Per Recipe: 9

    Amount Per Serving
    % Daily Value
    Calories 261.3
    Calories from Fat 120
    Total Fat 13.3 g
    Saturated Fat 1.9 g
    Cholesterol 47.0 mg
    Sodium 33.1 mg
    Total Carbohydrate 32.9 g
    Dietary Fiber 0.3 g
    Sugars 22.3 g
    Protein 2.8 g

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