Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Swedish Beetroot, Horseradish and Apple Salad: Rodbetsallad Recipe
    Lost? Site Map

    Swedish Beetroot, Horseradish and Apple Salad: Rodbetsallad

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

    Sort by:

    • on June 06, 2010

      Delish!! I am fast becoming a beet fan. I also had to use the bottled horseradish, as that is what was in the house tho I am sure it is much better with the fresh. I used a large Granny Smith apple. Next time I may try adding some chopped red onion. Thanks for posting French Tart. Made for ZWT 6.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 26, 2007

      We all enjoyed this dish, especially Our family members born in Russia. Because of its delightful color, I served this as a side dish on Christmas Day. However, I added more apples, beets and pickles because I found the sour cream to be overwhelming. Next time I think I will add a little onion and some pecans.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 13, 2010

      You never know who the star of the show is going to be, but thos little salad was hands down the favourite of 5 I made for a BBQ last night. I set up all the food on a serving table, but someone got up and brought this salad to the table beside them and would hardley share with the rest. All the ladies present asked for the recipe and all the men ooohed and ahhed over it too. I used 3 teaspoons of a bought horseradish (but it contained 99% horseradish) otherwise made the recipe as stated. I think this will get made at every BBQ we have for a while to come!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 14, 2010

      What a taste treat! I wasn't sure what to expect, but it exceeded everything I thought about salad. The sweetness was offset perfectly by the horseradish! Huzzah! Tartie, dear! Made for KcK's Forum Tag Game.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 05, 2010

      This was absolutely terrific and I could easily eat it as my main (supplemented by a couple of slices of smoked salmon). Part of our Scandinavian lunch today. I was thinking of scaling to half but am now glad I made the full amount as this is just too good! BTW, the horseradish is perfect with the other sweet/sour components of this. Wonderful!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 29, 2007

      Haven't had this for years. Gave me a wave of nostalgia for my home country. Easy to make and so tasty. Great. Used a Granny Smith apple and increased the horseradish to one tablespoon (personal preference). I always have a piece of horseradish in the freezer and grate it straight from the freezer. (less tears.......) Will certainly make again. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 20, 2007

      Pickles and horseradish are the keys to the wonderful flavour of this salad. I made two little adjustments. I only had baby cornichons, so used 15 of those to equal two gherkins. In the absence of fresh horseradish, I used 1 heaped tablespoon of the bottled stuff. So easy to make, so tasty, so pretty on the table. My Scandanavian exchange students would approve. So should everyone else. Thanks so much, French Tart.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Swedish Beetroot, Horseradish and Apple Salad: Rodbetsallad

    Serving Size: 1 (126 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 107.3
     
    Calories from Fat 57
    53%
    Total Fat 6.4 g
    9%
    Saturated Fat 3.7 g
    18%
    Cholesterol 16.6 mg
    5%
    Sodium 325.6 mg
    13%
    Total Carbohydrate 12.4 g
    4%
    Dietary Fiber 2.0 g
    8%
    Sugars 10.2 g
    40%
    Protein 1.2 g
    2%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites