Swedish Apple Pie

Total Time
55mins
Prep
10 mins
Cook
45 mins

This is a "no crust" apple pie that my mom used to make. It is great served alone or with vanilla ice cream. This is a "must" for our family at holiday gatherings.

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Ingredients

Nutrition

Directions

  1. Preheat oven to 350.
  2. Fill pie pan 3/4 full with apples.
  3. Mix 1/4 cup sugar and 3 tsp cinnamon.
  4. Sprinkle over apples.
  5. In saucepan, melt butter and remove from heat.
  6. Add remaining ingredients (including the 1 cup of sugar remaining).
  7. Pour evenly over the apples in pan.
  8. Bake 45 minutes.