Sw Style Turkey Burgers - OAMC

Submitted by JillAZ

"These burgers are very good. The salsa gives them a nice flavor. I like to serve them on whole wheat buns with avocado, lettuce and tomato. Pepper jack cheese is good on them as well. I make these up ahead of time and keep in the freezer for a quick meal. I can only find ground turkey in 1.25 lb. packages. This works fine for this recipe."

 

• Ready In: 20mins
• Ingredients: 10
• Serves: 6

ingredients

• 1 lb ground turkey
• 1⁄4 cup salsa
• 1 teaspoon garlic powder
• 1 teaspoon salt
• 1 teaspoon paprika (I use smoked paprika)
• 1⁄2 teaspoon cumin
• 1⁄2 teaspoon chili powder
• 1⁄2 teaspoon pepper
• 1 tablespoon Worcestershire sauce
• 1 cup dry breadcrumbs

directions

1. Place turkey in a medium sized bowl.
2. Add rest of ingredients and mix well. I use my hands for this.
3. Shape into 6 patties.
4. To eat immediately: Grill or pan fry as desired.
5. To freeze: Place on a cookie sheet and freeze until firm. Then transfer to a zipper freezer bag, seal and freeze.
6. To serve: I grill these right from frozen. You can also thaw overnight in the fridge or in the microwave.
7. Serve on buns with desired condiments.

Reviews

[nemokitty]

This was a tad bit dry for us. Next time I'll use less breadcrumbs. I do like all the spices in this recipe.

 

[LUVMY2BOYS]

My husband enjoyed this; he likes anything spicy! I didn't use as much breadcrumbs & used lean ground turkey. It was flavorful & delicious! Thank u for sharing!