Suz's Artichoke Canapes

Total Time
Prep 10 mins
Cook 30 mins

This is a *very* simple recipe that is perfect for potlucks. Best served warm out of the oven but also good cold or re-heated. Make sure to print the recipe if you bring them to a get'll be glad you did.

Ingredients Nutrition


  1. Preheat oven to 350 degrees.
  2. Drain artichokes and chop finely.
  3. Beat eggs and add all remaining ingredients.
  4. Bake in an 8x8 pan for 30 minutes.
  5. Let sit for 15 minutes before serving.


Most Helpful

These are EXCELLENT! I have served them hot, cold, & at room temp. Talk about versatile. Can be served for brunch, lunch, or as appetizers. Will be a stable in my files!

Queer Eye in the Kitchen Guy March 18, 2005

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