Total Time
1hr 10mins
Prep 20 mins
Cook 50 mins

My brother loves the apple pie at a BBQ chain here, and the first time he tried this pie, he said it was better than the chain's pie. I use Granny Smith apples, but i'm sure other apples work as well. This is better warm, ooooooooozing with ice cream.

Ingredients Nutrition


  1. Pare apples; cut in eighths and arrange in 9" pastry-lined pan.
  2. Sprinkle with 1/2 c.
  3. sugar mixed with cinnamon.
  4. Sift remaining 1/2 c.
  5. sugar with flour; cut in butter until crumbly.
  6. Sprinkle over apples.
  7. Bake at 450°, 10 min.
  8. ,then at 350° about 40 min.
  9. ;or until apples are tender.
Most Helpful

I like Suzanne's Apple Crumb Pie soo much that I've made it three times in the last couple of months! Using five large apples cut into thin slices and Splenda in place of the first half cup sugar yielded excellent results. Thanks for sharing your delicious recipe!

Deb's Recipes November 08, 2004