Total Time
Prep 20 mins
Cook 0 mins

My sister's name is Susan and she'd love this salad. It is delicously flavorful and colorful! I found this while surfing for a request --

Ingredients Nutrition

  • 34 ounce Good Seasons Italian dressing, packet
  • 8 ounces prewashed mixed salad greens (we like parisian mix with romaine, carrots, cabbage)
  • 12 cup crumbled feta cheese
  • 12 medium cucumber (peeled, seeded & chopped into smaller than bite size pieces)
  • 3 -4 finely chopped scallions
  • 12 cup craisins (or other dried cranberries)
  • 13 cup toasted pine nuts or 13 cup toasted macadamia nuts


  1. Mix Good Seasons Italian Dressing according to package directions, using Colavita Extra Virgin Olive OIl and Colavita Balsamic Vinegar.
  2. Toss all salad ingredients together with approximately 1/2 cup of mixed dressing.
  3. You will need to adjust the amount of dressing, according to your taste.
  4. Serve as a side salad.


Most Helpful

This is now one of our favorite salads. Had some left over and it was still delicious the next day, even though the greens were a little wilted. Will have this again and again. Thanks for posting, Di.

Darkhunter November 12, 2007

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