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    You are in: Home / Recipes / Susan's Pork Enchiladas Recipe
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    Susan's Pork Enchiladas

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on January 26, 2012

      Loved this recipe! and so did my hubby. I left out the green bell, and cilantro. I used red sauce instead of green. It was delicious. Yum!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 13, 2009

      Wow! This sounds fannnntastic! I'll make it soon, as I love Mexican food! Thank you for sharing! :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 14, 2009

      Excellent !! I added a few black olives and raw onion to each enchilada before rolling. YUM !!!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Susan's Pork Enchiladas

    Serving Size: 1 (391 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 649.7
     
    Calories from Fat 389
    59%
    Total Fat 43.3 g
    66%
    Saturated Fat 20.1 g
    100%
    Cholesterol 119.6 mg
    39%
    Sodium 1283.7 mg
    53%
    Total Carbohydrate 34.9 g
    11%
    Dietary Fiber 3.7 g
    14%
    Sugars 10.9 g
    43%
    Protein 30.7 g
    61%

    The following items or measurements are not included:

    salt and pepper

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