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I have tried several recipes (non-Zaar) to find a cookie like we use to have when I was younger. This cookie has fit the bill. Easy to make, baked up in 8 minutes and like Sackville Girl said "rich". Thanks to much for this recipe.
This was just the recipe I was looking for! The cookies are a little soft in the middle with that nice, slightly wrinkled, crispy edge. I did cut back a bit on the white sugar measurement and didn't miss it at all. Great recipe, thanks Sack!
These were great! I've made three batches now, with the latest cutting down on the butter a bit and adding a little more flour which made for a cakier cookie.