Prep 1 min
Cook 0 mins
This is another tasty cocktail from Australian Bartender magazine. I'm not even a real Malibu fan & I had a few of these last night after work & they were great :) To chill the glass add a scoop of ice & some water while you are preparing the drink, then discard when you've finished your shaking.
- 30 ml Jagermeister
- 30 ml Malibu rum
- 30 ml pineapple juice
- In a cocktail shaker add a scoop of ice.
- The Jagermeister, Malibu & pineapple juice.
- Shake vigorously for 20 seconds.
- Strain into a small, chilled martini glass or any glass you choose (it's still yum either way!).
This was a bit different, odd, I don`t know maybe out there is what I mean. I can`t find the words. I did like it and I will make again just because I need to figure the taste!!