1 Review

I showed this recipe to my husband and he immediately sent me out for fresh crabmeat! He LOVED these burgers! He says beef, bacon, cheese and crabmeat in one burger is genius. I'm not a burger fan, but I did have a crab patty and I loved it. I increased the amount of crabmeat to 1 1/2 lbs (24 oz) of fresh lump crabmeat, but left the rest of the ingredients in the amounts listed. Thanx for sharing this awesome burger recipe! I can guarantee that I'll be forced to make this again!

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*Parsley* July 20, 2008
Surf N' Turf Burgers