Prep 15 mins
Cook 30 mins
My brother-in-law was a fireman. This was one of the favorites around the firehouse. It was a sure thing to get compliments!
- 4 -6 chicken breasts, cut into bite size pieces
- 1 tablespoon butter
- 2 tablespoons brown sugar
- 1 cup catsup
- 1⁄2 cup chopped celery
- 1⁄2 cup chopped red pepper
- 1⁄2 cup chopped green pepper
- 1⁄2 cup chopped onion
- salt and pepper
- Brown chicken in butter.
- Mix remaining ingredients together and add to the browned chicken.
- Cover and simmer for 30 minutes.
- Serve over rice.
Very good and easy to make. The first time I made it I followed the recipe exactly, but the ketchup was too much for me. Now when I make it I use BBQ sauce and omit the ketchup and brown sugar, or use 1/2 BBQ sauce and 1/2 ketchup.
This was super easy and really pretty good. I just couldn't get past the fact that I felt like a college student again who was just learning how to cook. I think it was the ketchup. It was a good way to use up some green and red peppers though. I never know what to do with those.
Yup. I knew he'd like it from the indgridients. Anything with ketchup and the brown surgar makes a good meal. This was great!