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    You are in: Home / Recipes / Sur Le Gril Chopped Calf Liver Pate Recipe
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    Sur Le Gril Chopped Calf Liver Pate

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    1 Total Reviews

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    • on September 28, 2007

      ooo so simple and soo good but..I must admit i used two eggs...and by the way it is MUCH easier to just grate the eggs using a veggie grater with small holes. Also added ground black pepper.

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    Nutritional Facts for Sur Le Gril Chopped Calf Liver Pate

    Serving Size: 1 (467 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 728.9
     
    Calories from Fat 324
    44%
    Total Fat 36.0 g
    55%
    Saturated Fat 13.0 g
    65%
    Cholesterol 1405.4 mg
    468%
    Sodium 403.4 mg
    16%
    Total Carbohydrate 15.2 g
    5%
    Dietary Fiber 0.6 g
    2%
    Sugars 1.6 g
    6%
    Protein 81.7 g
    163%

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