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    You are in: Home / Recipes / Supreme Turkey Divan Recipe
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    Supreme Turkey Divan

    Average Rating:

    3 Total Reviews

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    • on June 18, 2007

      This was good!!! I was worried because I'd never used mayo like that in a sauce, but it really worked. I did add about a tablespoon of dijon mustard to the cheese sauce and I thought that really pumped it up. The second time I layered no boil lasagne and it was fantastic! It was definitely a family pleaser. Thanks!

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    • on January 30, 2007

      I followed this recipe exactly & loved it. It has a wonderful sauce that mixes well with the brocolli, turkey and rice. One minor point is that I agreed with the previous review that the rice was not quite as tender as usual but perhaps another 5 mins in the oven would take care of that. I will definately be making this again.

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    • on February 10, 2006

      This was great, and one of very, very few recipes that my entirely family liked! I made a couple of changes - I left out the broccoli and used thinly sliced chicken breats because I couldn't find uncooked turkey - and we really liked it that way. The sauce was especially good, and I love what the parmesan cheese brings to the flavor. The one small issue I had was that the rice didn't get as tender as I would have liked, but we didn't mind! Thanks for a great recipe!

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    Nutritional Facts for Supreme Turkey Divan

    Serving Size: 1 (329 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 425.7
    Calories from Fat 153
    Total Fat 17.0 g
    Saturated Fat 5.4 g
    Cholesterol 72.5 mg
    Sodium 512.4 mg
    Total Carbohydrate 34.6 g
    Dietary Fiber 2.8 g
    Sugars 7.3 g
    Protein 32.4 g

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