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    You are in: Home / Recipes / Supreme Beef and Mushroom Casserole Recipe
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    Supreme Beef and Mushroom Casserole

    Supreme Beef and Mushroom Casserole. Photo by kzbhansen

    1/2 Photos of Supreme Beef and Mushroom Casserole

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 25 mins

    10 mins

    1 hr 15 mins

    Pietro's Note:

    This is a delicious beef casserole that is enhanced with the use of a good red wine. The recipe is simple and you can make it the day before. Perfect for those cold winter nights.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Trim fat from meat and cut into cubes.
    2. 2
      Heat butter and oil in heavy based saucepan and brown meat.
    3. 3
      Remove meat from pan and saute bacon, onion and garlic in the pan drippings.
    4. 4
      Stir in flour and allow to brown.
    5. 5
      Remove from heat and stir in stock, wine,bay leaf,thyme,seasoning.
    6. 6
      Return the meat to pan and simmer for about 1 hour or until meat is tender.
    7. 7
      Stir in mushrooms and cook for a further 15 minutes and serve sprinkled with parsley.

    Ratings & Reviews:

    • on December 03, 2006

      45

      Made this recipe today and enjoyed it real well. Served with mashed potatoes and cooked carrots. Great.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 11, 2006

      55

      10 stars!!!! Wonderful!!! Reminded me of my beef burgundy but took 1/2 the time. We served this over wide egg noodles. This will be made often. I made this with Damper bread. Thanks for a fabulous recipe!!!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Supreme Beef and Mushroom Casserole

    Serving Size: 1 (255 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 882.9
     
    Calories from Fat 551
    62%
    Total Fat 61.2 g
    94%
    Saturated Fat 23.5 g
    117%
    Cholesterol 195.0 mg
    65%
    Sodium 521.5 mg
    21%
    Total Carbohydrate 12.3 g
    4%
    Dietary Fiber 1.2 g
    5%
    Sugars 3.3 g
    13%
    Protein 52.1 g
    104%

    The following items or measurements are not included:

    beef steaks

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