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    You are in: Home / Recipes / Super Swiss Steak (Crock Pot) Recipe
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    Super Swiss Steak (Crock Pot)

    Total Time:

    Prep Time:

    Cook Time:

    9 hrs 15 mins

    15 mins

    9 hrs

    MizzNezz's Note:

    Very nice to come home to!

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    Units: US | Metric


    1. 1
      Cut beef into 6 serving size pieces.
    2. 2
      Sprinkle seasoned salt on meat.
    3. 3
      Brown meat in hot skillet sprayed with cooking spray.
    4. 4
      Layer potatoes, carrots, beef and onions in crock pot.
    5. 5
      Add tomatoes, spices and gravy.
    6. 6
      Cook on low setting for 9 hours or until meat is very tender.

    Ratings & Reviews:

    • on March 02, 2004


      Excellent, easy and very good, I would make this more often for sure, the family loved it, even the little ones.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 14, 2004


      This recipe was just right for my family's tastes. The meat was so tender that you could cut it with a fork. Also had tasty seasonings and a wonderful gravy. I served the steak and vegetables with mashed potaotes and spooned the gravy on the potatoes. Thanks for a delicious and easy meal.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 12, 2004


      The wonderful smell that greeted us when we came home tonight was incredible, and the night only got better when we tasted this dish. The meat is very fork tender, the carrots are still a bit firm, and the potatoes have taken on the flavor of the meat and the gravy making them unbelievably good. These are the meals that I love to make: fast, inexpensive, meat/veggie/side dish all in one pan, and ready when you come home. Thank you so much MizzNezz!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)


    Nutritional Facts for Super Swiss Steak (Crock Pot)

    Serving Size: 1 (525 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 458.7
    Calories from Fat 133
    Total Fat 14.8 g
    Saturated Fat 5.9 g
    Cholesterol 84.4 mg
    Sodium 424.3 mg
    Total Carbohydrate 50.6 g
    Dietary Fiber 7.4 g
    Sugars 6.3 g
    Protein 31.3 g

    The following items or measurements are not included:

    seasoning salt

    italian seasoning

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