Super Sloppy Joes

READY IN: 55mins
Recipe by tree luee dee

This comes from my "Taste of Home" magazine (Apr/May 99). I had always just opened a can of Manwich for dinner, but one day I dared to make "real" sloppy joes, and well, there's no going back now. Trust me, they're fabulous!

Top Review by Stir crazy

I also found this recipe in Taste of Home and have made it many times. Instead of crushed or diced tomatoes, I prefer using stewed. I add sugar or vinegar to taste. More sugar to cut the acidity in the tomatoes or adding more vinegar for a more tangy taste.

Ingredients Nutrition

Directions

  1. In a Dutch oven over medium heat, cook beef, onion, celery and green pepper until the meat is no longer pink and the vegetables are tender; drain.
  2. Add the next nine ingredients; mix well.
  3. Simmer, uncovered, for 35-40 minutes, stirring occasionally.
  4. Spoon 1/2 cup meat mixture onto each bun.

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