Super Simple Sausage Breakfast Casserole

READY IN: 1hr 20mins
Recipe by Skys Mom

I found this recipe somewhere online. My husband LOVES quiche and quiche-like foods, but I am inept at preparing them and they always turn out runny and take too long to cook. This recipe is easy, turns out well every time, can be quickly made the morning of, and is easily tailored to your tastes. Plus, my husband loves it!

Top Review by fab.butcher

My family loved this! I used about 1/4 lb of sausage and put a little mozzarella on top. We really enjoyed it. Not very egg tasting but still filling.

Ingredients Nutrition

Directions

  1. Brown sausage. Drain.
  2. Grease a 13x9 pan. In the pan, mix together the melted butter and frozen hash browns. Smooth into bottom layer.
  3. In another bowl, mix together the sausage, eggs, onion, cheddar and cottage cheese.
  4. Pour mixture over the hashbrowns.
  5. Bake for an hour at 375 degrees. It's done when a toothpick comes out clean.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a