Super Simple Feijoa Sauce

READY IN: 5mins
Recipe by Evie*

Another magazine find. This is great served with meat or chicken or can be used as a glaze for ham. Freezes well.

Top Review by Fitnessnutter

We added a tablespoon of jellied Damson and used hot mustard for a bit of a zing. Was fabulous with turkey and a little more exciting than cranberry sauce. Thanks Evie!<br/><br/>Wine to compliment would be a dry Riesling.

Ingredients Nutrition

Directions

  1. Cut feijoas in half and scoop out the flesh, add to blender.
  2. Add remaining ingredients pulse until smooth.

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