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    You are in: Home / Recipes / Super Simple Chocolate Covered Pretzels Recipe
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    Super Simple Chocolate Covered Pretzels

    Super Simple Chocolate Covered Pretzels. Photo by Elly in Canada

    1/1 Photo of Super Simple Chocolate Covered Pretzels

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Young Chef #2's Note:

    So easy its not really a recipe just a heads up to let you know how many it yields.

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    Serves: 4



    Units: US | Metric

    • 1/2 cup milk chocolate chips
    • 22 miniature pretzel twists


    1. 1
      Put chocolate in small bowl.
    2. 2
      Microwave for 35 seconds.
    3. 3
      The chips will still look whole, DO NOT MICROWAVE ANY LONGER! IT WILL BURN, instead stir for 20 seconds and all lumps will be smooth.
    4. 4
      Lay out a piece of foil.
    5. 5
      Dip pretzels with fingers in chocolate scrape off excess and lay on foil.
    6. 6
      Wait 30 minutes to cool (Better if not put in fridge or freezer, they melt when they come out).

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    Ratings & Reviews:

    • on December 26, 2010

      Wow that is super easy i might make now!

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    • on December 18, 2010


      I made this with pretzel rods and it turned out wonderfully. After dipping the rods in chocolate, I sprinkled sugar crystals on them, which made them look pretty. I wrapped a few in decorative baggies and gave them away as gifts.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 12, 2009


      Thank you for this recipe. In looking through other recipes, they called for parafin wax or other ingredients that I didnt have on hand and didnt really want to use. Others called for butter which was too late as I had already started melting the chocolate. This was simple and worked great. I used all organic ingredients (thank you Paul Newman!) and used dark chocolate instead of the milk chocolate. It took about 30 minutes to harden as the directions said, and I really appreciated the tip to not put them in the fridge; I had been doing that in the past and now I know why they would always melt after wards. Thank you for this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Super Simple Chocolate Covered Pretzels

    Serving Size: 1 (54 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 144.3
    Calories from Fat 17
    Total Fat 1.9 g
    Saturated Fat 0.6 g
    Cholesterol 0.8 mg
    Sodium 450.6 mg
    Total Carbohydrate 28.4 g
    Dietary Fiber 1.1 g
    Sugars 2.7 g
    Protein 3.6 g

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