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    You are in: Home / Recipes / Super-Rich Cornbread Recipe
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    Super-Rich Cornbread

    Super-Rich Cornbread. Photo by Mark & Stacy

    1/1 Photo of Super-Rich Cornbread

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    5 mins

    40 mins

    KissKiss's Note:

    I improvised on another recipe with what I had on hand and ended up with the BEST and RICHEST cornbread. This is great alongside my Green Chile Chicken Enchiladas. Tip: Don't get heavy-handed with the cayenne pepper, or the bread can quickly become way too spicy.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 350°.
    2. 2
      In a large bowl, mix the corn muffin mix, cayenne pepper, egg, and vegetable oil.
    3. 3
      Stir in the drained can of corn, the heavy whipping cream, and the cheese.
    4. 4
      Pour the mixture into a lightly greased 8-inch baking pan.
    5. 5
      Bake for 30-40 minutes or until a toothpick comes out clean from the center. Edges should just be starting to brown.

    Ratings & Reviews:

    • on July 15, 2007

      45

      The best corn bread we have ever had! Served it with the Addictive Mexican Stew. Super easy to make. Made exactly as directed. My 2 year old devoured it!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Super-Rich Cornbread

    Serving Size: 1 (100 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 430.2
     
    Calories from Fat 251
    58%
    Total Fat 27.9 g
    43%
    Saturated Fat 10.6 g
    53%
    Cholesterol 80.6 mg
    26%
    Sodium 525.2 mg
    21%
    Total Carbohydrate 38.8 g
    12%
    Dietary Fiber 3.7 g
    14%
    Sugars 9.5 g
    38%
    Protein 8.0 g
    16%

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