Super Quick Beer Bread

READY IN: 1hr 10mins
Recipe by Chris H

Eat it fast, so it doesn't ruin!

Top Review by pkleiner

This bread is delicious! My kids love it. Chris writes "Eat it fast, so it doesn't ruin", that might mean it doesn't keep well? I'm not sure, every time I've made it it's devoured with no leftovers minutes after it comes out of the oven.

Ingredients Nutrition

Directions

  1. Pre-heat oven to 350 Hand mix flour, sugar,& beer in a medium bowl until well blended.
  2. Pour into a lightly greased (I use Pam) loaf pan.
  3. Bake for 1 hour.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a