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    You are in: Home / Recipes / Super Potato Salad Recipe
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    Super Potato Salad

    Super Potato Salad. Photo by Caroline Cooks

    1/1 Photo of Super Potato Salad

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    20 mins

    35 mins

    Denver cook's Note:

    I'm not sure where I found the recipe, but this is great alternative to traditional mustard salads. Refreshingly different.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place russet potatoes in large pot.
    2. 2
      Add water to cover.
    3. 3
      Boil until potatoes are tender but not mushy, about 35 minutes.
    4. 4
      Cool potatoes completely.
    5. 5
      Peel potatoes and dice.
    6. 6
      Place in large bowl.
    7. 7
      Add next 7 ingredients.
    8. 8
      Mix buttermilk, sour cream, mayonnaise, dressing mix, mustard and dillweed in small bowl.
    9. 9
      Pour over potato mixture and toss well. Season with salt and pepper.
    10. 10
      Garnish with parsley.

    Ratings & Reviews:

    • on September 20, 2008

      55

      Really enjoyed the flavors in this potato salad!!! Just enough added crunchies, too. The dressing with the dill, sour cream and Ranch is YUMMY! Made for PAC Fall 08.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Super Potato Salad

    Serving Size: 1 (326 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 581.6
     
    Calories from Fat 279
    47%
    Total Fat 31.0 g
    47%
    Saturated Fat 8.5 g
    42%
    Cholesterol 239.1 mg
    79%
    Sodium 533.9 mg
    22%
    Total Carbohydrate 59.9 g
    19%
    Dietary Fiber 8.0 g
    32%
    Sugars 7.3 g
    29%
    Protein 18.3 g
    36%

    The following items or measurements are not included:

    ranch dressing mix

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