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    You are in: Home / Recipes / Super Moist Muffins Recipe
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    Super Moist Muffins

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Caryn Dalton's Note:

    These are so good, you'll think you are eating something that can't possibly be good for you...but they are! I feel great about giving these to my kids. Easy to throw together, moist and not too sweet. Keep leftovers in the fridge or freeze them for up to a month.

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    mini or ...

    Units: US | Metric


    1. 1
      Preheat oven to 375 degrees F.
    2. 2
      In a large mixing bowl and by hand, stir together the brown sugar, applesauce and oil until well combined.
    3. 3
      Add both eggs and vanilla and whisk until well combined.
    4. 4
      Set aside and combine dry ingredients well in a seperate bowl.
    5. 5
      Stir dry ingredients into previously set aside wet ingredients just until combined. Do not overmix.
    6. 6
      Stir carrot and pineapple into batter.
    7. 7
      Spray your muffin pan very well with nonstick spray. Get the sides good so your muffins release well -- yes, even if you use nonstick (I do too).
    8. 8
      Using a 1/4 cup measuring tin for mini muffin pan or 1/2 cup tin for regular muffin pan, fill holes almost full and bake approx 15 minutes for mini muffins or 20 minutes for regular. Your oven may vary, but a toothpick inserted into middle muffin hole should be moist, with a few crumbs, but not sticky wet.
    9. 9
      Feed your flock and enjoy!

    Ratings & Reviews:

    • on September 27, 2005


      These were incredible! My 2 DS's gobbled all 4 1/2 dozen mini muffins that this recipe made in 3 days! Well, o.k., I helped.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 23, 2005


      These are great: the recipe is easy to follow and the ingredients are readily available in my pantry. I did substitute Falx Seed Meal for the Wheat Germ as that is what I had. These taste so good you won't believe they're healthy!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Super Moist Muffins

    Serving Size: 1 (966 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 181.9
    Calories from Fat 65
    Total Fat 7.2 g
    Saturated Fat 1.1 g
    Cholesterol 35.2 mg
    Sodium 238.3 mg
    Total Carbohydrate 26.9 g
    Dietary Fiber 1.9 g
    Sugars 12.4 g
    Protein 3.3 g

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