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For healthy muffins, these were really good. They were very moist! I only had 5 bananas & it still was yummy. I didn't have sunflower seeds, so substituted flax seeds. Instead of the brown sugar, I swapped 3/4 cup maple syrup. Very good! I will make again & again...next time, i'm adding in some pineapple-i think it would be ridiculously good! Thanks.

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um-um-good April 05, 2011

Autumn 2006 PAC: Shirl, all of the people in my building that I shared these with are in AWE of my baking ability (got them fooled, don't I?) These were quick to whip up and the flavors compliment each other very well. I really enjoyed them and so did everyone who tried them. Thanks for a new recipe for my files!!! I'll be making these over and over again!

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Sherrybeth September 22, 2006
Super Healthy Muffins