Super Grilled Cheese Sandwiches - Taste of Home

"from the special edition cooking for 2 magazine Spring 2008 www.cookingfor2.com"
 
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photo by flower7 photo by flower7
photo by flower7
Ready In:
15mins
Ingredients:
7
Serves:
2
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ingredients

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directions

  • On two slices of bread, layer the cheeses; top with remaining bread. Butter the outsides of sandwiches; sprinkle with garlic salt.
  • Cook on an indoor grill or panini maker for 1-2 minutes or until bread is browned and cheese is melted.

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Reviews

  1. Love this combo of cheeses! I used havarti instead of swiss as I had it on hand (and it needed used). Also used whole wheat sandwich bread. I put the garlic (powder not salt) and parsley on the inside of the sandwich and it added a nice hint of garlic. Thanks for sharing!
     
  2. Yummy! This twist on classic comfort food is wonderful! We enjoyed this with Recipe #109295 Thanks for posting such a yummy treat! Made for PAC 2009!!!
     
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RECIPE SUBMITTED BY

I'm on a mission to produce home-maker type meals on a working girl's schedule! When I was very young, my mother was a homemaker and would make these amazing meals that I'll never forget. From an early age I would browse her many cookbooks and always held an interest in the neat ideas and recipes I found. When I was older and sometimes home alone, I would find a recipe we had the ingredients for and try my hand at it. Often without permission, and often substituting things that did not go with the dish AT ALL, but a learning experience all the same. :)
 
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