Super Grilled Cheese Sandwiches - Taste of Home

READY IN: 15mins
Recipe by pewpew1982

from the special edition cooking for 2 magazine Spring 2008

Top Review by flower7

Love this combo of cheeses! I used havarti instead of swiss as I had it on hand (and it needed used). Also used whole wheat sandwich bread. I put the garlic (powder not salt) and parsley on the inside of the sandwich and it added a nice hint of garlic. Thanks for sharing!

Ingredients Nutrition


  1. On two slices of bread, layer the cheeses; top with remaining bread. Butter the outsides of sandwiches; sprinkle with garlic salt.
  2. Cook on an indoor grill or panini maker for 1-2 minutes or until bread is browned and cheese is melted.

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