Super Fast Low Fat Pizza Crust

READY IN: 30mins
Recipe by ladypit

This is a super fast pizza crust I fall back on when there is absolutely no time. It makes a thick doughy crust. I top it with a jar of spaghetti sauce, shredded mozzarella, and veggies for a quick and reasonably healthy meal the kids will eat! Modified from "500 Fat Free Recipes"

Top Review by jaynine

I'm giving this 5 stars for the ease and speed! It's a great solution on a busy night. I used all white flour and lite beer. I used a cookie sheet 11 x 14 and the pizza crust was still plenty thick! Update Jan 2008: I made this as written with the white/wheat flour mix, and dark beer, and added a little oregano and garlic powder, and it was SO delicious. I'll make it this way in the future. Also, I wanted a thinner crust, so I used an 11 x 17 pan PLUS an 8" round pan and made the big pizza and a personal pizza. I cooked the crust about 5 minutes before adding the toppings, then cooked the whole thing for about 20 minutes. It was delicious this way.

Ingredients Nutrition

Directions

  1. Preheat the oven to 425.
  2. Mix all ingredients.
  3. Spray a 9x13 inch baking pan (casserole size) with cooking spray or grease in your usual manner.
  4. Top with your favorite pizza sauce, cheese, and toppings.
  5. Bake for 25 minutes or until the crust is crispy and golden.

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