This is a super fast pizza crust I fall back on when there is absolutely no time. It makes a thick doughy crust. I top it with a jar of spaghetti sauce, shredded mozzarella, and veggies for a quick and reasonably healthy meal the kids will eat! Modified from "500 Fat Free Recipes"
I took the advice that Elmolvsu gave in her review about the salt and seasonings, and added a half teaspoon of garlic salt, and a dash of Italian Seasonings, It came out great. My kids gobbled it up in no time. I no longer have to set dough out to rise before I go to work in the morning. Deffinatly a keeper. Thanks for posting this!!!
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If you like thick bready pizza crusts and you needed that crust 5 minutes ago, this is the recipe to use. I've had my eye on this recipe for a while now and it lived up to its promise. Very easy and with a very reasonably taste. Excellent pizza dough!
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This was very fast and easy. I am not the type of person that likes to work all day on dinner - so making dough in the morning and waiting for it to rise is just not my cup of tea. This dough was very easy to put together and best of all, I didn't have to wait for it. The only change I would make in the future is to add some salt to it or other spices for a little flavor. Other than that, it's great stuff!
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