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I couldn't find a 10 ounce size bag of mixed veggies so I used 16 ounces and added a little more milk to make the soup go further. It was really good. I had to add more salt at the end but it was good and quick and easy! Thanks for the recipe!

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Katie Crafts November 04, 2008

I baked this in a 8x8 pan, and it worked out well. We thought this recipe was pretty good. Easy and inexpensive.

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Ericadawn June 18, 2008
Super Easy Veggie "pot Pie"