Super Easy Three Ingredient Brownies from Scratch!
photo by Jaime A.
- Ready In:
- 17mins
- Ingredients:
- 3
- Yields:
-
10 brownies
- Serves:
- 10
ingredients
- 1⁄2 cup flour (I use gluten free)
- 1⁄2 cup cocoa powder
- 1⁄2 cup sugar
directions
- Preheat oven to 350 degrees, Mix all ingredients together with a spoon/fork, then add enough water to make a thick batter.
- Spread into a loaf pan, and bake for 15 mins in the centre of the oven (I love them still gooey in the centre, cook for another 5 mins if you want them firmer).
- Cut into bars and serve frosted or plain, both are great!
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Reviews
-
These were ok. The limited ingredients are appealing and they are super easy. I, however, thought the chocolate flavor was too strong and the texture was odd. I baked them for 20 minutes and they still seem kinda mushy, not really gooey but kind of structureless. They also completely went to crumbs when I tried to remove them from the pan.
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RECIPE SUBMITTED BY
My name's Fi, I'm 23 and I'm at uni atm in my final year studying Philosophy and Literature. I love reading and writing, and hope to do a postgrad course in Folklore and Creative Writing. I'm kind of obsessed with fairy tales, especially Hans Christian Andersen, and I'm a total Harry Potter geek! I love cooking, and I'm also kind of a health freak so I like adapting recipes to make them more healthy, although I love to cook food for other people too. I don't really eat dairy (I had an intolerance when I was younger), and have recently developed a reaction to wheat so I like being creative with what I cook!
<img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg">