Super Easy Pork Chops and Stuffing

READY IN: 45mins
Recipe by chucksgirl99

I make this all the time and my dh loves it. it is very easy to put together. it is my version of a boxed dinner but I think it is a lot better.

Top Review by TasteTester

Made this last night and used the cornbread stuffing. It was delicious cooked with the gravy. However, our pork chops were a little bland. I'm going to make it again and add some onions to the mixture; I think that will "kick it up a notch".

Ingredients Nutrition


  1. mix flour, salt and pepper in a shallow bowl.
  2. dip pork chops in flour mixture
  3. fry chops in a skillet until both sides are a golden brown, they dont have to be cooked all the way through, they will be baked also.
  4. while browning meat prepare stuffing per package directions.
  5. drain chops on paper towels if necessary.
  6. spread stuffing in a casserole dish (I use 11x7) and lay pork chops on top.
  7. pour entire jar of gravy over the top and bake in preheated 350 oven for 25-30 mins or until gravy begins to bubble.

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