Total Time
1hr 2mins
Prep 2 mins
Cook 1 hr

The hardest pert of this recipe is waiting for it to cool.

Ingredients Nutrition

  • 2 (31 ounce) cans peaches, drained
  • 1 (18 ounce) box yellow cake mix
  • 1 cup butter

Directions

  1. In a 13x9 pan dump drained peaches.
  2. Sprinkle entire cake mix evenly over peaches.
  3. Melt both sticks of butter and drizzle it over cake mix.
  4. Place in 400°F oven covered for 30 minutes. Uncover and bake for an additional 30 minutes.
  5. Remove from oven; let cool as long as you can stand. Serve w/ vanilla ice cream or not.

Reviews

(1)
Most Helpful

Just looking through various recipes and came across this. I LOVE PEACH COBBLER!!!
This is the recipe that my wife has used for years. The only thing she does differently is that she sprinkles cinnamon (or a cinnamon sugar mix) over everything before baking.
SO EASY & SO GREAT TASTING!!!!!

jwtgolfer November 27, 2012

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